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Products
Ternopil Meat Factory produces more than 430 types of products of various categories:
Production cycle
The entire cycle of meat production, from growing it to making finished products, is carried out in compliance with all requirements and under the close supervision of the quality department.
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1. Cultivation
Our meat is grown on our own farms with careful care and appropriate standardized conditions, and the animals are fed with our own feed
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2. Slaughter
For slaughtering, we use a fast and humane current method in a special workshop, after which the meat is stored in a chilled workshop at 4°C
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3. Processing
At the next stage, the product goes to the deboning stage, during which it is divided into smaller parts, or into half-carcasses (for wholesale trade).
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4. Manufacturing of products
The meat is then distributed to different departments, depending on the type of product to be produced: fresh meat, sausages, canned goods, chilled or frozen semi-finished products
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Quality
All products of the company comply with the following certificates:
All products manufactured at our meat processing plant are tested and meets the requirements of ISO 9001:2015 and ISO 22000:2018, and our own laboratory regularly monitors the quality of raw materials and finished products
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Halal certificate is the main document that allows exporting food to Muslim countries and confirms that it does not contain harmful additives and preservatives, is pure and healthy
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Since its launch in 2016 the company is a multiple winner in the People's Brand competition in various nominations, which demonstrates the trust in the brand and its products in the food segment among people
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Workshops
The meat grown on our own farms is distributed to different departments at the processing stage:
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Slaughter and deboning
Slaughterhouses can handle 420 heads of pigs, 50 heads of cattle and 10 thousand heads of poultry (chicken and turkey) in one shift, after that, the meat is sent for cooling and deboning.
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Sausage workshop
The sausage workshop produces more than 100 types of sausage products, which are divided into: boiled, semi-smoked, boiled-smoked, raw smoked, sausages, sausages and deli products
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Canning workshop
Per day, the company produces 50 thousand cans in two shifts. The cannery produces more than 130 types of canned meat and vegetable products in compliance with all ISO and DSTU standards
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Semi-finished products
The workshop operates 24/7, which makes it possible to produce more than 350 kg of products per day. 19 types of products are manufactured and stored in a freezer at a temperature of -30°C
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Own logistics
TMK has its own logistics and fleet of vehicles that travel throughout Ukraine.
Each vehicle is equipped in accordance with all the standards required for the transportation of meat products, maintains the required temperature conditions and has all the tools for transporting half carcasses.
About us
Ternopil Meat Factory is a Ukrainian enterprise with facilities in Ternopil region (Ostrov village, Velykoberezovytska community). The plant's technical capabilities allow it to process pork, beef and poultry from slaughter to finished product in compliance with all state quality standards.
"Studio Meat" and "CM Market" retail chains, as well as Ternopil Meat Factory, are part of the closed-loop agricultural production cycle of Agroprodservice Group.
Contact us
Have questions or a business proposal? Contact us:
Address
Ostriv village, 1 Promyslova str.
Work schedule
Monday - Sunday: 8:00 - 18:00
Contacts
Sales department: +38 (067) 618 11 11
Finished goods department:au.et.spa%40iykstorvan.r
Raw materials department:au.et.spa%40kyntoloz.o
Send us a request and we will get back to you:
Buy meat in bulk - fresh meat, sausages, semi-finished products and canned food. Order meat in bulk from the manufacturer for enterprises, restaurants, cafes, hotels, shops. We supply pork, beef, and chicken from our own fattening facilities. Meat in bulk from the manufacturer with delivery from Ternopil Meat Packing Plant